Welcome,
to my rumbling pantry.
Hi! I'm Nat!
And "Peko Peko Pantry" is my small corner where I talk about food, preserving and baking mainly. By all means, I'm not a professional chef and I never wanted to be. I was never really interested in cooking until I started living on my own. That's when I discovered that I many not be the master chef, but I really enjoy baking, pickling and making preserves.
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I invite you to join me on a journey to explore the diverse world of pickling, and learn how to elevate your culinary creations with my step-by-step instructions, tips, and product reviews.
Contact me
Have questions, recipe suggestions, or just want to say hello? Drop me a message! Whether you're a home cook, foodie, or culinary pro, your feedback, and ideas inspire me to keep creating.
Let’s keep the kitchen conversation going!